Bright shrimp ceviche with avocado, red onion, tomato, cilantro, lime, habanero, and a crisp corn tostada

Roasted rainbow beets, maple-dijon vinaigrette, arugula, candied cashews, gorgonzola

Tubes and tentacles battered to perfection, spicy marinara, garlic aioli

Four handmade beef and pork meatballs in spicy tomato sauce, served with seasoned ricotta, Parmesan & pesto

Two-eggs your way, bacon or sausage, breakfast potatoes, toast, house jam

Fried boneless chicken, buttermilk syrup, house brioche French toast

A silky, cheese-filled French omelet, gently folded and richly aromatic, herbs, breakfast potatoes

Wood-fired salmon atop a velvety sweet potato purée, pearl couscous

Delicate grilled chicken breast, mashed potatoes, arugula, cherry tomatoes, and shaved Parmesan

Grilled NY steak, chimichurri, radiatori pasta au gratin, prosciutto, three-cheese sauce, peas, basil

Creamy tomato risotto, zucchini, bell peppers, sweet peas, Parmesan

Juicy cheeseburger on a toasted house bun with aioli, crisp pickles, and fries

Grilled chicken, gouda, bacon, tomato, avocado, lettuce, aioli, sourdough, chips

Caramelized onion, gruyere, arugula, aioli, sourdough, chips

Crispy chicken, topped with tomato sauce, melty mozzarella, garlic aioli, pesto, and arugula. Served with chips

Tender chicken in a vibrant poblano-tomatillo and cilantro broth, hominy, and house garnitures

Classic Caesar salad with pickled onions, finished with Parmesan and seasoned breadcrumbs

Baby arugula , endive, maple dijon dressing, dolce gorgonzola, red onions, green apple

Crisp romaine with pepperoncini, red onion, cherry tomato, cucumber, Kalamata olives, salami, capers, creamy pesto, Parmesan and candied cashews